As the General Manager of the esteemed @Sandton Hotel, Anthony Batistich finds himself at the forefront of a journey characterised by innovation, resilience, and exceptional hospitality.

As @Sandton Hotel marks its 2nd birthday, we caught up with Food & Beverage Manager Ryan Myburgh for insights into the luxury hotel’s journey over the past 2 years.

@Sandton Hotel is delighted to announce that Ryan Myburgh has been promoted to F&B Manager for the hotel.

Passionate about being part of the growing @Sandton Hotel brand, Palesa Moima tells us about herself and why she loves what she does.

Centralised living makes a lot of sense in today’s fast-paced world, especially with the rise of mixed-use development luxury living.

Nteboheng Phooko is the manager of this cool, contemporary space, and has designed a wide range of treatments that spoil our fabulous guests @Sandton Hotel.

Heading up the events team, Banqueting Manager Ryan loves working together with clients to create spectacular events within the myriad venues that @Sandton Hotel offers.

The recently-opened @Sandton Kids is a creche for children between the ages of 4 months and 5 years that also offers child minder services for guests of @Sandton Hotel.

At the helm of @Sandton Hotel is General Manager Anthony Batistich, find out why he was excited to join the @Sandton Hotel team.

Astrino shares his experience in opening the Acsiopolis high-rise in Sandton and why @Sandton Hotel stands out from the crowd.